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blood orange margaritas

I also made "Italian Stuffed Cabbage" last night. I must admit to being surprised. I hate cabbage (beside roasted brussel sprouts) in general, and I loathed stuffed cabbage growing up.

However, this I liked. Possibly because tomato sauce makes everything better? Or because it is a tender meatball that is the stuffing and the cabbage is just one small (and light) layer?


Devil Chicken Thighs
Braised leeks
Herb salad
Best Chocolate Pudding.

Um did I mention Margaritas (and that I MIGHT) be on my second one?


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